Pehea e kuke ai i kaʻiʻo ma Palani - 4 i nā ʻanuʻu hehi

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ʻAʻole hiki ke kuke i nā mea momona, nā mea ʻala a me ka hoʻoheheʻe ʻana i ka waha. Eia nō naʻe, ʻaʻohe pilikia nā kuke i ʻike i ke kuke ʻana i kaʻiʻo ma Palani ma ka home i kēia pilikia.

Kūpono kekahi ʻiʻo no: moa, puaʻa, hipa a pipi paha. ʻO ka mea nui kahi huahana kiʻekiʻe a me ka hou, i kūʻai ʻia i ka pavilion ʻiʻo.

I ka hoʻomaka o ka ʻatikala e haʻi wau iā ʻoe e pili ana i nā lula no ka hoʻomākaukau ʻana i kahi ʻono. A laila, e noʻonoʻo au i ʻehā mau papa hana i kēlā me kēia lā.

Māhele i kaʻiʻo ma o ka palaoa. ʻAʻoleʻoi aku ka mānoanoa o nā ʻāpana i hoʻokahi a me ka hapalua kenimika. Kuʻi i kēlā me kēia ʻāpana, paʻakai, hoʻohui i ka pepa a me nā mea ʻala.
Hana hewa nā mea kuke novice he nui i ka hoʻohana ʻana i ka ʻiʻo thawed maikaʻi ʻole a ʻoki ʻana paha i nā ʻāpana liʻiliʻi. ʻO ka hopena kahi ipu maloʻo.
Kāhea nā papa hana i nā ʻakaʻoki a me nā ʻaka pickled. Hoʻopili i nā apo onion i loko o kahi pola hohonu, hoʻopiha me ka wai i hoʻolapalapa ʻia, hoʻomoʻi i kahi vīnega, kō, kō. Ma hope o ka hapalua hola, kau i ka onion me ka ʻole o ka wai i kaʻiʻo.
E kau pono i nā mea hoʻohui. E kau mua i ka ʻiʻo ma ka pepa bakena. Hana i ka papa aʻe mai nā aniani, a laila mai nā pā uala. E paʻakai a pīpī i kaʻuala.
ʻO ka papa hope loa he tī kakū, i uhi ʻia me ka mayonnaise. Paipai wau e hoʻomoʻa i ka umu ma 180 kekelē.

E hoʻomoʻa ai i ka ʻiʻo, e hoʻomoʻa mua i ka pā, a laila kau i kahi pepa bakena. Inā ʻaʻohe ou tī a me ka mayonnaise, e hoʻohana i ka tī feta a me ka kirīmiwa kawa mānoanoa.

Hoʻohui kekahi mau kuke i nā ʻōmato, i hohola ʻia ma luna o kaʻuala. ʻAʻole pono e ʻokiʻoki i kaʻuala i nā ʻāpana. Hiki iā ʻoe ke holo ma o ka grater, kahi e hoʻohui i ka palupalu.

ʻIʻo puaʻa Palani

Ma mua, ua hana ʻia mai ka puaʻa tenderloin, i kēia manawa hoʻohana lākou i ke keiki hipa, pipi, puaʻa. Kūlike ʻole i ka inoa, ʻaʻole ka ipu ka meaʻai French. Akā ʻaʻole kēia ka mea nui. He mea nui ka kuke ʻana o kēlā me kēia kanaka i ka puaʻa i kēia ala; ʻaʻole e koi ʻia ka ikaika.

Pāʻālua maʻamau

puaʻa puaʻa 1000 g
onioni 2 pcs
hana ʻia ka tī 100 g
mayonnaise 3 tbsp l.
lau bay 3 mau lau
ka paʻakai, nā mea ʻono e ʻono

Kalepona: 246 kcal

Kumuʻiʻo: 14 g

Momona: 19.1 g

Kāpikaʻa: 2.2 g

E ʻokiʻoki i ka puaʻa i mau ʻāpana, e like me ke kebab, kāpīpī me ka paʻakai o ka paʻakai, ka pepa a me nā mea ʻala. Mar marina no kanakolu mau minuke.
Hoʻololi i ka tenderloin a me ka wai i ka ipu hao hohonu. Inā ʻaʻole, e hoʻohana i kahi pā a i ʻole ka pepa bakena.
ʻO luna me nā apo aniani ʻokiʻoki. Pono ia e uhi i ka puaʻa. A laila, kau i kekahi mau lau bay i ka pākeke.
E kāpīpī i ka tī waiū hoʻoheheʻe ma ka ʻaka. Paʻakiki e hamo i ka tī hou Hiki iā ʻoe ke hoʻoponopono i ka pilikia ma ka hoʻopaʻa ʻana iā ia i loko o ka pahu hau. ʻO luna me ka mayonnaise.
E hoʻouna i ka pā palai i ka umu i hoʻomehana mua ʻia i 180 kekelē. Kuke no hoʻokahi hola.

Hoʻomākaukau pū ʻia ka ipu ma ka umu ahi. Fry i ka tenderloin a hiki i ka palupalu, kāpīpī me ka tī, hamo me ka mayonnaise. E paʻa i ka umu no 2-3 mau minuke e hana i kahi pā tī.

ʻO ka papa kuhikuhi kiʻekiʻe me nā ʻōmato a me nā hua hou

ʻO ka lua o nā koho he mana i hoʻomaikaʻi ʻia o ka mea mua, e hōʻike ana i nā mea hoʻohui i hoʻolālā ʻia e hoʻomaikaʻi i ka nānā, ʻono a me ka ʻaʻala.

Nā Pono:

ʻO Tenderloin - 1 kg.
ʻO Champignons - 500 g.
ʻO Tomato - 3 pcs.
Paukū paʻa - 300 g.
ʻO ka waiʻawa kawa, ka mayonnaise, nā mea ʻala, ka paʻakai, kālika, ka pepa.

Hoʻomākaukau:

ʻAʻole ʻokoʻa ka ʻenehana mai ka mana maʻamau. E kau i ka puaʻa, ʻakaʻakai, nā hua moa palu, nā kōmato ma ka pepa baking. E hana i kahi papa o ka waiū grated ma luna.
Hoʻohui i kekahi mau ʻāpana ʻāpala o kālika i ka mayonnaise i kāwili ʻia me ka kirīmiwa ʻono a ninini i ka tenderloin me ka huaʻakai. Hoʻomoʻa i ka umu no hoʻokahi hola ma 180 kekelē.

Paipai wau i ka lawelawe ʻana i kaʻiʻo puaʻa Palani i ka papaʻaina me nā uala i kāwili ʻia a i ʻole ka laiki. E hoʻonaninani i ka pā me ka dill ʻoki.

ʻO ka meaʻai moa maoli

ʻAʻole pili kaʻiʻo moa Palani me ka meaʻai Farani. No ka kuke ʻana, hoʻohana nā kuke i nā ʻuala, nā lau, nā ʻōmato, zucchini, nā pepa, nā pineapples a me nā mea kanu. Ma ka hoʻololi ʻana i ke kaʻina o ke kau ʻana i nā mea hoʻohui, hiki ke hoʻopili ʻia ka meaʻai.

Hāʻawi wau i kahi papa moa moa maʻamau (hiki iā ʻoe ke lawe i kahi ʻāpō a i kahi kuhukukū paha). ʻOiai ka maʻalahi, kōkua ia i ka hana ʻana i kahi hana kukeakini a ʻoluʻolu hoʻi i ka ʻono o ka moa.

Inā he kuke lohi kāu, kuke i kēia mea paʻahana. E palupalu ke kīʻaha, akā ʻaʻole ʻulaʻula. E koho i nā mea hana i loko o ka ipu multicooker i mau manawa. ʻAʻohe kanaka e noho ʻoluʻolu ʻole i kēlā ʻano mālama.

Nā Pono:

Hoʻopiha moa - 400 g.
Onion - 1 pc.
Keiki - 100 g.
Mayonnaise, paʻakai, pepa.

Pehea e kuke ai:

E holoi i nā hoʻopiha a hoʻomaloʻo me nā kāwele. Hana i nā ʻokiʻoki he nui i hiki. ʻO ka mānoanoa o kēlā me kēia ʻāpana he 1 kenimika. Hoʻohana pū ʻia i nā ʻokiʻoki.
E hoʻokomo i ka moa i loko o kahi ipu moa, kāpīpī me ka paʻakai a me ka pepa. ʻAʻole wau e paipai i ka hoʻohana ʻana i nā mea ʻono, i ʻole e nalowale ke ʻono. Lubricate me ka mayonnaise ma luna.
Uhi i nā ʻokiʻoki me ka ʻakaʻakai, ʻokiʻoki i loko o nā apo hapalua. Inā ʻaʻole, e ninini i ka wai i hoʻolapalapa ma luna o nā ʻakaʻaka e hemo ai ka ʻawaʻawa.
Noho mau ia e kāpīpī i ka tī kuʻu ʻia a hoʻouna i ke ʻano i ka umu. Ma hope o ka hapalua hola, hemo a lawelawe me nā salakeke, nā crouton, kaʻuala a me ka palaoa, i hoʻonani ʻia me nā mea kanu. ʻO ka mahana wela hoʻomoʻa he 180 kekelē.

Hoʻomaʻa wikiō

ʻIʻo pipi Palani

ʻO ka mea mua i ʻono i ka pipi Palani ʻo Count Orlov i kona wā i noho ai ma Palisa. Ua hōʻike ʻia ʻo ia me kahi pā i hoʻomoʻa ʻia ma ka pākaukau me ka hoʻohui ʻia o nā ʻalalā, ʻuala, tī. I ka manawa like, ua hoʻokaʻawale ʻia ka mālama e kona hoʻomākaukau wikiwiki ʻana, ka ʻono nani a me ka ʻaʻala.

Nā Pono:

Pipi - 800 g.
Uala waena - 10 pcs.
Kulou - 6 pcs.
ʻO Champignons - 8 pcs.
ʻO ka tī paʻakikī - 500 g.
Mayonnaise - 250 ml.
ʻO ka aila mea kanu, ka pepa, ka paʻakai.

Hoʻomākaukau:

E kau i ka pipi i holoi ʻia ma ka papa ʻoki. E hoʻohana i ka pahi ʻoi e hoʻopau i nā iwi a me nā uaua. A laila ʻokiʻoki i 1 mau kenimika mānoanoa.
Hoʻopili i nā ʻāpana i loko o ka wahī ʻāpala, paʻi me kahi hāmare kuke.
Inā ʻaʻohe papa inoa, mai hoʻoluhi. Hiki iā ʻoe ke hana i ka hana me ka hope o ka pahi. ʻOiaʻiʻo, e hoʻonui ka manawa a me ka hoʻoikaika.
E kāpīpī i kēlā me kēia ʻāpana i haki me ka paʻakai a me ka pepa, e hoʻoili i kahi pola.
E hoʻomākaukau i kaʻu mauʻuala. Peel, holoi, maloʻo me ka kāwele pepa, ʻokiʻoki i mau ʻāpana liʻiliʻi. E kuke kēia iā ia ma loko, ʻaʻole naʻe e wela.
E holoi i nā aniani peeled, ʻokiʻoki i loko o nā apo, hoʻolilo i kahi pā kaʻawale.
E hele i loko no nā kamalā. Ma hope o ka holoi ʻana, maloʻo, ʻokiʻoki i kēlā me kēia i ʻehā mau ʻāpana. Inā nui nā momona, ʻokiʻoki i mau ʻāpana liʻiliʻi. ʻO ka mea nui ka palai ʻana.
Ke hoʻohana nei i kahi grater waena, ʻokiʻoki i ka tī a waiho ʻia.
E kau i kaʻuala, pipi, ʻaka, mushroom i kahi ʻano momona. Pāleo maikaʻi i nā papa.
Uhi i nā mea o ka palapala me ka mayonnaise, kāpīpī me ka tī. Hoʻomoʻa i ka umu no 40 mau minuke i nā kekelē 180. E kōkua kahi kuʻi niho e nānā i ka mākaukau. E hele maʻalahi mai ia.
Ma hope o ke anuanu, ʻokiʻoki i nā ʻāpana a kau i ka pā me kahi spatula.

Inā makemake ʻia ka pā no kahi pākaina hoʻoliʻiliʻi, e hoʻonaninani me nā lau saladi a me nā ʻoliva. E loaʻa iā ʻoe kahi hanana kupaianaha me ka hiki ʻole ke hoʻohālikelike ʻia me ka puaʻa i hoʻomoʻa ʻia i ka home i ka ʻono.

Hoʻomākaukau wikiō

ʻIke kūpono

ʻO ka manawa he nui nā loina i nā papaʻaina papaaina home. ʻO kēia nā cutlets, salads a i ʻole ʻokroshka ʻai. ʻO nā inoa wale nō i koe ʻole i loli. ʻO kahi laʻana nui ʻo ia ka saladi ʻo Olivier, mai ka papa ʻaina maʻamau o nā hua hua me nā kukama pickled wale nō i koe. Ua loli hoʻi ka papaʻai meaʻai Palani.

Ua hoʻohana ka papa kuhikuhi kuʻuna i nā pulupulu a me nā pipi. I kēia manawa, ma kahi o ka pipi, kūpono nā ʻano ʻiʻo ʻē aʻe. ʻO nā loli ma muli o ke kūlana o ka nohona i nā manawa Soviet. A laila ʻo ka huahana i hiki ke maʻalahi ʻia ʻo ka uala a me ka mayonnaise. ʻO kēlā me kēia wahine wahine i hiki ke loaʻa i kahi ʻiʻo nāna i hoʻohauʻoli i ka ʻohana me kahi mea ʻono nani.

Ua hāʻawi ka wahine hale Soviet i ka makemake i ka meaʻai momona a momona. Ua loaʻa i kēlā me kēia mea he mau papa kuhikuhi malu, ka maʻalahi i ʻae ʻia i nā mea like ʻole, e like me kaʻiʻo Palani, i ʻike pinepine ʻia ma nā papa ʻaina.

Hele maikaʻi ke kīʻaha me nā salakeke mea kanu. ʻO ka mea maʻamau, lawelawe ʻia ka vodka, ka cognac a i ʻole ka waina me ia.

ʻO kahi mea nui ka ʻāpana hoʻowahāwahā e hana ʻia i ka wā o ka palai ʻana. No kēia kumu, hoʻohana ʻia ka tī a me ka tī feta. Loaʻa kahi hopena like me nā ʻāpana palaoa i kāwili ʻia me ka margarine i hoʻoheheʻe ʻia.

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