Foie gras - he aha ia?
Aia he mau haneli o nā mea leʻaleʻa i ka honua, a ʻo ka hapa nui e pili pū me nā kīʻaha Palani ʻaʻole i ʻoi aku ka maikaʻi. ʻO kahi laʻana: nā croissant, nā wāwae rana, nā foie gras. I loko o ka ʻatikala, e aʻo ʻoe i nā ʻano o ka foie gras, nāna i hana i kēia pā a pehea e kuke pono ai i ka home.
ʻO Foie gras - "ate momona" ma Palani. ʻO Foie gras kahi kīʻaha poni, a momona, i hana ʻia mai ke ake o kahi soose manu moa i hānai maikaʻi ʻia a i ʻole pupu.
Moʻolelo hoʻomaka
Ua manaʻo ʻia ʻo Palani kahi hānau o kēia mālama aristocratic, akā ua hōʻike mua ʻia ʻo foie gras ma ʻAigupita kahiko. ʻIke ka poʻe kamaʻāina o ka ʻāina o nā pharaoh i ke ake o nā ʻāhiu ahiu i hoʻonui i ka paona ma mua o kahi lele lōʻihi, a i ʻole nā geese momona, ʻano ʻia e kahi ʻono lahilahi.
Ma hope o kekahi manawa, hoʻomaka ka meaʻai i kahi huakaʻi a puni ka honua, a hiki i Palani. Mahalo i ka hoʻoikaika ʻana o nā mea kuke Farani, ua hoʻomaikaʻi maikaʻi ʻia ka papa ʻaina. I ke kenekulia 18, ʻo ka marquis Farani, ʻoiai e hoʻomākaukau ana e loaʻa nā malihini kipa kiʻekiʻe, kauoha ʻo ia i nā kuke hoʻomākaukau e hoʻomākaukau i kahi kīʻaha ʻole e hoʻopūʻiwa i ka poʻe i kono ʻia.
Ma hope o ka noʻonoʻo nui ʻana, ua hoʻāʻo nā mea kuke i kahi papa ʻaina Aigupita kahiko ma o ka hoʻohui ʻana i ka ake manu moa me ka lī, a hoʻopili ʻia i ka hopena i hui ʻia ma ke ʻano he hoʻopiha i kahi palaoa palupalu. Makemake nui nā malihini i ka pā a loaʻa ka kaulana kaulana. A ʻo kahi hopena, ua lilo ka foie gras i haʻaheo o ka meaʻai Farani a ua hoʻokumu ʻia kāna hana ʻoihana i ka ʻāina.
Pehea e hana ai nā foie gras?
Hoʻokumu ʻo Foie gras i ka hoʻopaʻapaʻa mau. Kūkākūkā nā mea kākoʻo holoholona he kīʻaha barbaric ka ate pâté no ka mea hoʻomāinoino ʻia nā geese a me nā ʻāpala a pepehi ʻia nona. Mākaukau nā connoisseurs a me nā gourmets no nā mea āpau no ka ʻono o ka ʻono a me ka ʻala lahilahi o ka sophistication.
ʻO Pâté i hana ʻia mai ke ake kuʻi he kīʻaha Palani lāhui. Kū mua ʻo Palani i ka lako o foie gras i ka mākeke honua. I kēia mau lā, ua wehe ʻia ka hana ʻana o nā mea ʻono ma USA, Kina, Bulgaria a me Hungary. I nā helu o nā ʻāina ʻEulopa, pāpā ʻia ka hana a me ke kūʻai aku ʻana o ka pate ate e ke kānāwai. Aia ma waena o lākou ʻo Kelemania, Polani, Turkey, Czech Republic.
Wahi a nā loea culinary, ʻai ka pate i kona ʻono, ʻala a me nā ʻano mea kūʻai aku ʻē aʻe i kahi ʻenehana hana kūikawā. ʻO ke ake kōkō ka mea pono nui i ka papa hana foie gras 18st kenekulia. I ke kenekulia 21, i ka hapanui o nā hihia, hoʻohana ʻia ke akepaʻa o nā ʻāpala duck "Mulard" a me "Barbary". ʻO ka gose kahi manu e koi ana e mālama, kahi e alakaʻi ai i ka hoʻonui i ke kumukūʻai o ka huahana hope loa.
- No ka loaʻa ʻana o kahi mea ʻono, hānai ʻia nā manu i kahi ala kūikawā. I ka mahina mua, maʻamau ka papaʻai o nā manu. Ke ulu nei lākou, hoʻoneʻe ʻia i loko o nā pūnaewele liʻiliʻi a hoʻokaʻawale loa i kaohi i ko lākou hiki ke neʻe. I ka manawa like, ke loli nei ka papaʻai o nā geese a me nā ʻāpala, ke kumu o ia mea he meaʻai momona i ka starch a me ka protein.
- ʻO kahi ʻano neʻe ʻole a me kahi meaʻai kūpono e alakaʻi i ka hoʻonui wikiwiki ʻana i ka nui o nā manu. Mai ka hebedoma ʻumikūmākahi, hānai ikaika ʻia nā pēpē a me nā geese. ʻAi kēlā me kēia manu ma kahi o ka 1800 gram o ka palaoa i kēlā me kēia lā. ʻO ka hopena, i loko o ʻelua mau pule hoʻonui ka ate i nā manawa he nui a hiki i kahi kaupaona a hiki i 600 gram.
ʻLelo nā loea:
- ʻAno maikaʻi ʻo Foie gras.
- ʻO ka huaʻai momona a me ka mineral.
- ʻO ka hoʻohana mau ʻana e hoʻolōʻihi i ke ola.
ʻO ka pōmaikaʻi nui o ka pate ate ka nui o nā waikawa maikaʻi. Aia i loko o kēia mau ʻōlelo kekahi ʻoiaʻiʻo, e like me ka mea i hōʻike ʻia e nā kenekulia he nui e noho ana ma ke komohana hema o Palani.
Pehea e kuke ai i nā gras foie ma ka home
No ka hapanui o ka poʻe, he mea ʻono ka foie gras, kahi mea o ka mahalo a me ka hoʻomana. Ua lohe ka poʻe he nui e pili ana i kēia leʻaleʻa, akā maopopo nō naʻe he kakaikahi wale nō ka mea i hoʻāʻo. No laila, e noʻonoʻo wau i kahi papa hana maʻamau no ka hana ʻana i nā foie gras ma ka home.
ʻO ka mea nui, ʻo ka foie gras kahi paʻi i hana ʻia mai ka ake momona momona. He pilikia loa ka loaʻa ʻana o ka mea pono, a ʻo ke kumukūʻai he "nahu".
Ke pane nei i ka nīnau pehea ke kumu kūʻai o foie gras, e ʻōlelo wau no kēia mea ʻono i ka hale kūʻai e uku ʻoe i nā rubles 550-5500.
Hiki iā ʻoe ke hoʻopunipuni iki a kūʻai i kahi akepaʻa a pate paha. Hoʻohana ka meaʻai i ka foie gras kumu a me 2 mau sausa.
Nā Pono:
- ʻO ke ake momona o kahi gose - 500 g.
- Waina awa - 50 ml.
- ʻO ka paʻakai, ka pepa keʻokeʻo.
SAUCE HUA:
- ʻO ka wai Apple me ka pala - 50 ml.
- Mīkini kope - 1 puna.
- Mele - 1 puna.
- ʻO ka paʻakai paʻakai.
BERRY SAUCE:
- ʻO currant ʻeleʻele - 1 kīʻaha
- Mele - 1 puna.
- Sherry - 100 ml.
- ʻO ka paʻakai, ka pepa keʻokeʻo, aila i hoʻomaʻemaʻe ʻia.
Hoʻomākaukau:
- Ke hoʻomākaukau nei i ke ake. Lawe pono wau i nā aʻa aʻa, nā aʻa a me nā kiʻi ʻoniʻoni. A laila, holoi pono wau iā ia, waiho i loko o kahi pola, paʻakai, kāpīpī me ka pepa, ninini i ke awa. Hoʻouna wau iā ia i ka pahu hau no hoʻokahi hola.
- ʻOiai e hoʻomehana nei ka umu a hiki i nā kekelē 180, hamo wau i kahi puna liʻiliʻi a i ʻole nā pā palai me ka aila mea kanu. Hoʻohana pū wau iā ia e lubricate i ka pepa ʻai i wahī ʻia ai ke ake.
- Ma hope o ka wahī ʻana i ka pepa, hoʻoneʻe wau i ke akepaʻa i loko o kahi pā palai, hana i kekahi mau puka me kahi kuʻi niho a hoʻouna aku i ka umu.
- Hoʻomoʻa wau i nā gras foie ma kahi o ka hapalua hola, e hoʻokahe mau ana i ka momona i hūnā ʻia. Lawe wau i ka huahana i hoʻopau ʻia mai ka umu. Wahi a ka papa kuhikuhi kuʻuna, ke akepaʻa i hoʻomoʻa ʻia, ma hope o ke anuanu, me ka pepa, waiho ʻia i loko o ka pahu hau no ʻelua mau lā. ʻAʻole wau hana i kēlā.
- Lawe wau i ke akepaʻa i hoʻopau ʻia mai ka pepa kini, ʻokiʻoki i mau ʻāpana a lawelawe me kāu ipu ʻaoʻao a punahele paha.
Ke ao aku nei iā ʻoe, he "kaumaha" loa kēia mea ʻono no ka ʻōpū. Hoʻohui iā ia me kahi kīʻaha ʻaoʻao māmā, mushroom, a mea ʻono paha.
Kuke kuke hua
No ka hoʻomākaukau ʻana i ka huaʻai huaʻai, ninini i ka wai ʻāpala i loko o ka ipu hao, e hoʻomoʻi i ka meli a me ka mea soy. Hoʻokomo wau i nā pā ma ke kapuahi, huli i kahi ahi liʻiliʻi a, ʻoniʻoni, kuke a mānoanoa ka ʻono.
Kuke kuke kuke kuke
I mea e hana ai i ka hua berry, hoʻouna wau i nā currants ʻeleʻele hou i ka ipu hao me ka momona gose wela a kiki no hoʻokahi minuke. A laila hoʻohui wau i ka meli, ninini i ka waina a hoʻāla. Mālama wau i ka skillet ma luna o ka wela mehana a hiki i ka mānoanoa a me ka mānoanoa o ka meaʻai.
Hoʻomaʻa wikiō
Hoʻomākaukau ʻia ʻo Foie gras ma nā ʻano like ʻole. Ke hoʻāʻo mau nei nā kuke o nā lāhui like ʻole e hana i nā mea ʻokoʻa. Eia nō naʻe, pili ka lei aliʻi i nā loea kuke Farani. ʻAʻole ia he mea kupanaha, no ka mea, no Palani, he hōʻailona a he waiwai lāhui ka foie gras.
Hoʻomoʻa ka French i nā foie gras, kālua i nā ʻāpana, hoʻolapalapa, hoʻomākaukau i nā pates palu, i kēna ʻai a ʻai maka ʻia. ʻO ka mea nui i kēlā me kēia ʻano, nānā ke ʻono i ka mea ʻono a he ʻono maikaʻi loa.