Popular Hawaiian

Luna HoʻOponopono Ka Choice - 2024

ʻO ka mea e kuke ai mai ka puaʻa wikiwiki a ʻono

Pin
Send
Share
Send

ʻIke nā kānaka āpau i ka ʻiʻo i loko o nā mea pono e pono ai no ka hana ʻana o ke kino. Inā paio ka puaʻa e hoʻopaʻapaʻa ʻia e nā kauka a me nā amateurs. Manaʻo ka poʻe he paʻakikī ka puaʻa i ka ʻai ʻana no ka mea momona loa ia. I ka ʻoiaʻiʻo, ʻoi aku ka paʻakikī o ka ʻai ʻana ma mua o nā ʻiʻo ʻē aʻe.

Loaʻa i ka puaʻa nā huaora olakino a me nā meaola e pono ai ke kino o ke kanaka. E hāʻawi wau iā ʻoe i nā papa hana leʻaleʻa no ka hana ʻana i ka puaʻa ʻono i ka home.

ʻO ka huaʻai puaʻa me ka lau nahele a me kaʻuala

  • puaʻa 500 g
  • kaʻuala (waena) 4 pcs
  • ʻulā (ʻoi aku ka maikaʻi o nā champignons) 250-300 g
  • kāloti 1 pc
  • ʻakaʻakai 1 pc
  • ka paʻakai, nā mea kanu e ʻono ai

Kalepona: 190 kcal

Kumuʻiʻo: 7 g

Momona: 10 g

Kāpikaʻa: 17 g

  • E ʻokiʻoki i ka ʻiʻo i mau ʻāpana liʻiliʻi. E hoʻomoʻa i ka aila mea kanu i loko o ka ipu hao a iʻaila paha, kahi e hoʻomoʻa ʻia ai ka puaʻa.

  • E hoʻomoʻi i kahi wai liʻiliʻi, e uhi i nā pā me kahi uhi a e ʻūlū i kahi ahi liʻiliʻi a kokoke i kuke.

  • E holoi i nā champignons a ʻokiʻoki. Peel a ʻokiʻoki i kaʻuala i nā ʻāpana waena, a ʻili a ʻokiʻoki i nā ʻaka. Ma hope o ka ihi ʻana, kāwili i nā kāloti.

  • Ke hoʻomoʻa ʻiʻo ka ʻiʻo, e hoʻomoʻi i nā aniani ʻoki a me nā kāloti i kālai ʻia, e kāwili i nā mea āpau a ʻū liʻiliʻi.

  • E hoʻokomo i nā kālapa a me nā uala i loko o ka pā palai me ka ʻiʻo a me nā mea kanu. E hoʻohui pono i ka wai e uhi i nā mea kanu a me ke kau me ka paʻakai.

  • Uhi ʻia ʻo Simmer ma kahi wela a hiki i ka kuke ʻana o kaʻuala.

  • I ka hopena hope loa, hoʻohui ʻia nā greens ʻokiʻoki a hoʻohui ʻia nā mea āpau me ka mālie. Uhi i ka pā i pau a waiho i kahi manawa e hoʻopili.


ʻO ka puaʻa me nā ʻalalā a me nā uala he ʻono, maʻalahi a maʻalahi hoʻi e hoʻomākaukau. Hāʻawi nā Mushroom i kahi ʻono nani a me ka ʻala chic.

ʻO ka puaʻa i ka lima

No ke kuke ʻana i ka puaʻa, pono ʻoe i kahi pūlima lūlū kūikawā, i kūʻai ʻia aku ma kahi o nā supermarket āpau.

ʻO ka hoʻohana ʻana i ka lima e maʻalahi ai ka hoʻomoʻa ʻana. Hoʻomaʻa ʻia ka ʻiʻo me ka ea i hoʻomehana ʻia i kahi mahana wela a lilo i momona a palupalu. No laila, ʻaʻole pono e hoʻonui mau i ka wai.

Nā Pono:

  • puaʻa - ma kahi o 1 kilo
  • ka paʻakai, aila mea kanu, mea ʻala
  • lima lima no ka hoʻomoʻa ʻana

Hoʻomākaukau:

  1. E holoi maikaʻi i kahi ʻāpana o ka puaʻa hou, a laila ka pepa, ka paʻakai, ka ʻaila me nā mea ʻala a me ka aila mea kanu.
  2. E kau i ka ʻiʻo i loko o ka pūlima pūlehu, kau i ka pepa bakena a hoʻouna i kahi umu i hoʻomehana mua ʻia i nā kekeke 200 no 60 mau minuke.

E kuʻi i ka lima a haehae iki paha ma mua o ka kuke ʻana. Inā ʻole, e pahū ia ma muli o ka nui o ke kaomi o loko. I ka hopena hope loa, hiki iā ʻoe ke haki loa i ka lima. A ʻo kahi hopena, e uhi ʻia ka puaʻa hoʻowalewale i mua me kahi pāpaʻi nani.

Hoʻomaʻa wikiō

Hoʻomaʻa puaʻa me ka mayonnaise

Hoʻomākaukau maʻalahi ʻia ka puaʻa me ka mayonnaise, a akua ka ʻono. ʻO kaʻiʻo i uhi ʻia me ka mayonnaise ʻaʻole e maloʻo i ka umu.

A ʻo kahi hopena, loaʻa iā mākou ka puaʻa palupalu loa, a ʻo nā ʻakaʻaka i hoʻohana ʻia e hāʻawi i ka pā i hoʻopau ʻia i kahi ʻala ʻokoʻa a me ka ʻono lua ʻole.

A i kēia manawa, kahi ʻanuʻu kikoʻī i kēlā me kēia lā.

Nā Pono:

  • puaʻa hou - 500 gram
  • kekahi mayonnaise - kekahi mau puna
  • kakaka - ʻelua poʻo
  • kaʻaila mea kanu, ka pepa a me ka paʻakai

Hoʻomākaukau:

  1. E ʻokiʻoki i ka puaʻa puaʻa i loko o nā ʻāpana waena a kau i ka pepa bakena, hamo nui ʻia me ka aila mea kanu.
  2. Peel i ka ʻakaʻoki aʻokiʻoki i loko o nā apo hapalua lahilahi.
  3. Ma luna o ka puaʻa i uhi ʻia me kahi papa o ka mayonnaise a hoʻouna ʻia i ka umu i preheated i nā kekelē 200 no 40 mau minuke.

E palupalu ke kīʻaha pau me ke kala gula.

Ke kuke ʻana i ka mea kuke lohi

Pehea e kuke ai i ka puaʻa paina ʻono

Hoihoi loa ka ipu i hōʻike ʻia. ʻO kahi hui maikaʻi loa o kaʻiʻo puaʻa a me nā pineapa momona e hāʻawi i kahi ʻono ʻokoʻa.

ʻOi aku ka maikaʻi e hoʻohana i ka paina kēpau momona a me ka tenderloin. I ka meaʻai, ʻoki a lulu paha e holo.

Nā Pono:

  • puaʻa hou - 500 gram
  • kēpau kēpau - 1 kini
  • hua manu - 3 ʻāpana
  • palaoa palaoa, palaoa, pepa a me ka paʻakai

Hoʻomākaukau:

  1. ʻOkiʻoki i kaʻiʻo i loko o nā ʻāpana i ka palaoa, e like me ka ʻoki. Kuʻi maikaʻi i nā ʻāpana, ka pepa a me ka paʻakai ma nā ʻaoʻao ʻelua.
  2. Wehe i nā ʻāpala kēpau kēpau mai ka hue. Lawe ʻia ʻekolu mau pola. E loaʻa i ka mea mua nā hua i kuʻi ʻia, ʻo ka lua e loaʻa i ka palaoa, a ʻo ke kolu e loaʻa i nā ʻāpana berena.
  3. E kau i hoʻokahi pōʻai paina ma kahi ʻāpana puaʻa. Hoʻomoʻu i ka sanwich hopena i loko o nā hua manu, ʻolokaʻa i ka palaoa palaoa, a laila hou i nā hua manu a me ka hope i ka palaoa.
  4. E kau i nā ʻāpana o ka ʻiʻo me nā paina berena i ka ipu i hoʻomākaukau ʻia, kahi e hoʻomehana ʻia ai ka aila mea kanu.
  5. Fry i ka puaʻa ma nā ʻaoʻao ʻelua a ʻeleʻele gula. A laila, e uhi ana i ka ipu hao me kahi poʻi, e lawe mai i ka pā i ka mākaukau ma luna o ka wela liʻiliʻi.

ʻO nā skewers puaʻa i ka pā

E hana i kahi kebab ma ka home, pono ʻoe i kahi pā palai a me nā skewers lāʻau. Nānā ke kīʻaha a me ka leʻaleʻa a e hoʻonaninani i kahi ʻaina awakea me ka ʻohana.

He paʻakikī e loaʻa i kahi kanaka ʻike ʻole i ka hoʻomākaukau ʻana o ka barbecue i ke kūlohelohe. I ka manawa like, ʻaʻole nui ka poʻe i ʻike i ka papa hana no ka hana ʻana i ka kebab puaʻa i ka pā.

Video

Me kā mākou papa hana, e hoʻopiha ʻoe i kā lākou mea hoʻolohe.

Nā Pono:

  • ʻāʻī puaʻa - 1 kilo
  • kakaka - 1 poʻo
  • kaʻaila mea kanu, paʻakai, pepa

Kinikini:

  • 2 punetune winika 9%
  • 2 aila puna ʻai

Hoʻomākaukau:

  1. E holoi maikaʻi i ka ʻāʻī puaʻa a ʻokiʻoki i mau ʻāpana. E hele i ka ʻaka ma o ka grater a kāwili pū me kaʻiʻo. ʻO ka pepa a me ka paʻakai e ʻono.
  2. I loko o kahi pahu kaʻawale, kāwili i ka vīnega, ka aila mea kanu a me kekahi mau puna o ka wai maʻemaʻe. Hoʻohui maikaʻi i nā mea āpau, hoʻohui i kaʻiʻo.
  3. Hoʻohui i ka ʻāʻī me ka vīnega a me ka aila mea kanu, holoi iā ia me kou mau lima. Ma hope o ka puaʻa, e waiho e marinate i ka mahana o ka lumi no kekahi mau hola.
  4. Kiko ka ʻiʻo pickled. E hoʻokomo i nā kebabs i loko o ka ipu hao i hamo ʻia. Fry i ka ʻiʻo ma luna o ka wela nui no ka hapahā o ka hola, a hiki i ka wā e ʻike ʻia ai kahi pā.

Hiki ke maʻalahi ka nānā ʻana i ka mākaukau. E hana i kēia, hou i kaʻiʻo me ka pahi. Inā mākaukau, e puka mai ka wai momona. Ke hōʻike nei ke alo o ke koko i ka wai momona ʻaʻole i kuke ka ʻiʻo. Inā ʻaʻohe koko, hiki iā ʻoe ke hoʻopau i ke ahi, e uhi i ka ipu hao me ka foil a haʻalele no ʻumi mau minuke.

Panina hopena

I loko o ka ʻatikala, ua noʻonoʻo mākou i nā mea ʻono puaʻa momona loa. E like me kāu e ʻike ai, ʻaʻole koi kēia i ke kūʻai ʻana i nā mea kumukūʻai.

Mai kēia huahana kūlohelohe, hiki iā ʻoe ke hana i kahi huahana culinary maoli, e lilo i mea hoʻonaninani papa maikaʻi loa. Hōʻike ʻia kēia e ka ʻoiaʻiʻo o kaʻiʻo puaʻa e hoʻohana ʻia i nā ʻano meaʻai aupuni.

Paipai ʻia e lawelawe i nā pā i hoʻomākaukau ʻia e like me kā mākou papa hana me nā mea kanu. ʻAʻole lākou e hoʻokūkala wale i ka ʻono, akā kōkua pū kekahi iā lākou. A hiki i ka manawa aʻe a me ka makemake o ka bon!

Pin
Send
Share
Send

E nānā i ka wikiō: Online Marketing and SEO Tips. How to Get a Great Content for Your Videos and Blog (Iulai 2024).

Waiho I Kou ManaʻO HoʻOpuka

rancholaorquidea-com